Solo Traveler from the South
“It’s my first time traveling to Japan. Can you accompany me?”
Rose, from Texas, USA, was on a top secret mission in Japan.
Without any knowledge of the Japanese language (she is now taking lessons btw) and no Japan mobile number, I already knew the mission won’t be accomplished without a side-kick.
I couldn’t let her do this alone.
We got on with business the next day, but first, we spent the day together in Asakusa. After all, she’s on vacation!
“Getting to know you”
This is an ice breaker I do with my guests. In order for me to understand them on a deeper level, I have the palm reader do a little digging for me. Be aware, there might be some secrets exposed. It’s ok, your secret is safe with me!
Wagyu Yakiniku
This Texan loves her meat, but have you had it this way before?
This was Rose’s first time trying Yakiniku. She’s had Kobe beef before, but probably not where you grill it yourself.
Tips before you come to Japan:
1) Condition, stretch and stay active so you can walk a lot
2) Be sure to hydrate
3) Take breaks!
Sensoji Temple in Asakusa
Afternoon Snacks
“As of today, I’m in love with matcha”
Rose loved sweets so I surprised her with something matcha, while she cooled down and took a break at the cafe.
Kappabashi “Kitchen Town”
“Cyber Bunny, remember that video you posted of the three knife-set? I want the same one…”
We were on a mission to find her the perfect Japanese chef knife. We checked out 3 shops.
Right Photo: This is the iconic Chef’s hat figure that marks the start of Kappabashi.
“Where can I find a set of ceramic dishes?”
Google Map: Wa no Utsuwa Dengama | 和の器 田窯